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A new study found that samples of chicken liver meat and eggs from 12 locations in Mumbai had ‘multi antibiotic resistant’ bacteria. The samples were tested for their resistance or susceptibility to 12 major antibiotics. “Excessive use of antibiotics in animal feed is one of the prime reasons for such antibiotic resistance,” said Vikas Jha, one of the authors of the study.

01:10:01 on 08 May

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